CHARTER YACHT IPHARRA

Base rate €55,000

Per week | Plus Expenses

Builder

Sunreef Yachts

Length

101.00

Year

2010

Refit

2017

Crew

Staterooms

Sleeps

Boat type

Catamaran

Winter Location

Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards

Summer Location

W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., Croatia

IPHARRA Yacht Specifications

Configuration

Cabin(s)

Sleeps	12
Staterooms	5
King(s)	1
Queen(s)	3
Single(s)	2
Pullman(s)	3

Amenities

Jacuzzi	No
Helicopter Pad	No

Technical

Dimensions

LOA	31.09 Metres
Beam	39.3 Metres
Maximum draft	9.6 Metres

Performance

Cruising Speed

10 knots

Engines

Details

2 x445 HP CUMMINS QSM 11
2 x 50Kw KOHLER

Fuel

IPHARRA Charter Toys

Water Sports

Scuba	Yacht offers Rendezvous Diving only
Snorkel Gear	Yacht offers Rendezvous Diving only
Adult Water Skis	no
Kids Water Skis	no
Knee Board	Yes
Wind Surfer	no
Tube	Yes
Scurfer	no
Wake Board	Yes
1 Person Kayak	no
2 Person Kayak	Yes
Float Mats	Yes
Fishing Gear	Yes

Motorized

Tender	Highfield 5m
Tender Horsepower	Honda 80 HP
Tender Pax	no
Jet Ski	no
Waverunner	no

Extra Toys

Other Toys

IPHARRA is fitted with a stern Hydraulic elevator to facilitate access to the boat.
She is equipped of two tenders: a Highfield 5m with engine Honda 80 HP and a Bombard AX compact 500 with Yamaha 9.9 HP.

The Yacht carries a large variety of sea toys for all ages.

2 x Seabob F7
2 paddles
Jobe banana rider for four persons
O’Brien Le Tube Deluxe
Tube Screamer
O’Brien Jumpseat 2
O’Brien combo skis Celebrity
JR Celebrity
O’Brien Ace
Wakeboard System 124
O’Brien Surge kneeboard
Laser Sailboat
2 Rigid 2-men Kayaks
BIC Sport Tobago

The yacht is also equipped for snorkeling, fishing and deep sea fishing.

IPHARRA Chartering Accommodations

Ipharra comfortably accommodates in style up to 12 guests in 5 cabins.

– 1 Master suite with a king size bed which is located on the main floor neat the cockpit & the saloon (no step at all) = 2 passengers

– 2 VIP cabins with twin beds converted in Queen size beds if needed.
These 2 cabins do have also each a Pullman (for young people ideally) and they could be then 2 triple cabins = 6 passengers maximum (= 2 x 3 Pax)

– Another VIP cabin with twin beds converted in Queen size bed if needed = 2 passengers

– 1 Single cabin with upper & lower single berths = 2 passengers

These cabins include first class amenities, private bathroom, Bose audio system & air conditionning.

For a pleasant evening you can watch the latest films from the onboard DVD library on an outdoor home cinema screen on the cockpit with the sea in the back.

The living room is the perfect place for entertainment in luxury, equipped with a multimedia entertainment system of the highest quality, including a 40� LCD television and Bose hi-fi audio system.

The meeting & dining room is equipped with high conference table/chart table with display screen purpose-installed for business meetings and video conferences. The opposite side of the lower deck is occupied by a dining table with high chairs for up to twelve people.Ipharra comfortably accommodates in style up to 12 guests in 5 cabins.

Other Entertainment: Satellite TV
40″ LCD TV & DVD in the saloon
BOSE HI-FI set radio & CDs in each cabin

Large Fly bridge (55 m2) equipped with dining table Large sun awning unfold at anchor for the fly
Roof & deck cushions
2 Teak armchairs
Spacious cokpit featuring a big dining table for 12, sofa and sun pads

IPHARRA Crew Profile

Captain Name: Franck Ferey

Captain Nationality: French

Number of Crew: 5

CAPTAIN: Franck FEREY
French
STCW95, CGO, medical 3, PCMM
Franck has a wealth of experience sailing the Seven Seas of the world for the past 18 years.
Languages: French, Basic English

Co-skipper on Tokio and Mari Cha IV, he was first mate on board Geronimo with Olivier de Kersauson when they broke the record of the round the World Jules Vernes Trophy in 2004.
Steeped in the culture of racing sailing yachts, Franck is equally comfortable in command of sophisticated charter yachts and continued his career as Skipper of very popular charter yachts such as Django Too, Rose of Jericho and the classic Tuiga, flagship of the Monaco Yacht Club.
Then in 2014 joined IPHARRA.
He looks forward to sharing his extensive knowledge of the best anchorages and
sailing grounds of the Caribbean and the Mediterranean. Franck is committed to safety and will enjoy taking you to a new thrilling experience on board this splendid catamaran.

CHEF: Gustave CHAMBRIN
French
STCW 95 – sailing instructor
Qualified Chef
Languages: French, English

Classically trained French Chef with over four seasons experience on M/Y and S/Y and over four years experienced in catering at a Michelin star restaurant in Cannes, Gustave has worked on private yachts as M/Y AFRICAN CAT 130’ in Monaco, S/Y LEVANTE 80’ in Pooland and Canary Islands. Also on charter yachts like M/Y INOUIS 115’, M/Y TORTOISE 115’, M/Y CLAUDIA’S 924? M/Y TILUSA 904 and M/Y SIRAN in the French Riviera
He would describe his cooking as Mediterranean, however he is also enjoying cooking world food and love making pastries and desserts.
He is easy going, hard-working and truly passionate.

CHIEF – STEWARDESS: Danielle KAROUBI
French/Swiss
STCW 95: PSSR, PST, FF, 1st Aid
Hotel and Management Diploma
Languages : Italian-French mother tongs / Fluent in English and in Spanish / Small German

After graduated at the Tourism and Management School in Switzerland, Danielle has been working all over the world.
From 2011 Danielle did enjoy working onboard several Motor and Sail yachts, first as a Stew, and then also as a cook.
She brings experience of busy professional charter and private boats, and she is very capable all aspects of table service, bartending and general housekeeping.
She has also worked as 2nd Stewardess onboard motor yachts (Askari 140’, Latitute 165’, Gloria Maris 140’) and catamarans and monohull (Aroa & Kaveka 44’, Oya 100’) in French Polynesia. She has also crossed Atlantic Sea several times. Danielle is aboard Ipharra since 2014.
In her prior career in hospitality management in 5 Stars Hotels in French Polynesia and Costa Rica, and
event Management in South Africa for the World Cup, she brings knowledge from all over the world. Smiling and enthusiastic she really enjoys her job and provides a high-quality service aboard.

STEWARDESS: Charlotte BESTER
South African
STCW 2010, ENG1, PYA GUEST Interior Introduction, PYA GUEST Food Service Introduction, PYA GUEST Wine/Mixology Introduction, City Guilds Food Health Safety Level II, Professional Accountant (SA)
Languages : English, Afrikaans

Charlotte graduated at Stellenbosch University with a BCom Management Accounting Degree, after that she did her articles as an auditor/accountant and is now a certified Professional Accountant (SA). During her studies she worked in the hospitality industry as a bartender and waitress in a bar and at weddings or big functions.
Her love for boats and the ocean started at a young age when she used to join her grandfather on his fishing trips and by living in a small coastal town on the West Coast, South Africa where she had the ocean at her doorstep. She decided to join the yachting industry to explore the world by combining her love for the ocean and the hospitality industry.
She enjoys being surrounded by people and her positive, energetic demeanor makes her a valuable team player.

DECK-HAND: Arnaud KANGAMBEGA
French
STCW 95 – 750 KW Mechanic degree
Languages: French, Fluent English and Spanish

Arnaud has 4 years experienced in the yachting industry
He first worked in French Riviera shipyards as Mechanic, then as Mechanic/Deck-hand in Tunisia aboard Princess Sany 36m and in Urugay aboard a Mangusta 30m.
In addition of yachts and mechanics, he likes fishing and rugby.