INSTANT QUOTE
Base rate €39,000
Per week | Plus Expenses

GRAND BLEU VINTAGE

Stock# 1303
Builder
CNB Bordeaux
Length
95.0
Year
2003
Refit
2013
Crew
4
Staterooms
4
Sleeps
8
Summer Location
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.

Configuration

Cabin(s)
Sleeps 8
Staterooms 4
Head(s) 4
King(s) 1
Queen(s) 2
Twin(s) 1
Shower(s) 4
Amenities
Jacuzzi No
Helicopter Pad No
BBQ No

Technical

Dimensions
LOA 95 Feet
Beam 23,00 Feet
Maximum draft 11,50 Feet
Performance
Cruising Speed 10
Maximum Speed 14
Engines
Details CUMMINGS 350 HP. 2 GENERATORS (30 KW AND 17 KW)
Ballast 2*3 700L, Bow thruster Maw power
Fuel
Details 40
Water Sports
Scuba Yacht offers Rendezvous Diving only
Snorkel Gear Yacht offers Rendezvous Diving only
Adult Water Skis Yes
Kids Water Skis Yes
Knee Board Yes
Wind Surfer no
Tube 1
Scurfer no
Wake Board Yes
1 Person Kayak No
2 Person Kayak No
Float Mats Yes
Fishing Gear Yes
Motorized
Tender Surmarine ST 370 (3,7 meters)
Tender Horsepower 40
Tender Pax 6
Jet Ski No
Waverunner no
Extra Toys
Other Toys Surmarine ST 370 dinghy (3,7 meters) with Yamaha 40 HP engine, stored in the transom.
Waterskis for children and adults
Monoskies
Wake board
2 paddle boards
Towing ring
Snorkeling gears
Fishing gears

Swim platform
Sun bathing cushions
Bimini and sun awning
Deck shower
Deck fridge with drinks in the cockpit - Free service for guests.

8 guests can be accomodated in 4 cabins as below:
– 1 master equipped with a sofa and a desk. Large Bathroom ensuite with 2 washbowls.
– 1 cabins with a double bed
– 1 cabin a double bed convertible into twin beds
– 1 cabin with two single beds
All cabins are ensuite bathroom and head.

All cabins are with: A/C with private control, plugs, hair dryer.

Other Entertainment: Wireless speakers
Hifi and DVD home cinema
TV flat screen in saloon
Hifi sound system in saloon and cockpit
Games, books, MP3
Apple TV, Ipod station
Winecooler, Ice maker and Water maker

Crew Profile

Captain Name: Pascal MINIAOU

Captain Nationality: FRENCH

Number of Crew: 4

The Captain: Pascal MINIAOU, 55 yrs.
Language: French – English fluent.
Qualifications: Captain Class 4, MCA, Stcw95

Pascal worked as a sport shop manager for three years before deciding to crew on sail boats such as the 80’ Umatalu, the 75’ Serenité and the Swan 651 See Flo. During his five years of training, he sailed in the Mediterranean, the West Indies, Brazil and took part in several Atlantic crossings. He is now perfectly at home in the charter world on board large sailing yachts.
He also monitored the building of a 75’ sail boat, ‘Kermor’ and stepped on board as Captain for a round the world cruise which took him to all the seas and oceans of the world between 1993 and 2002.
Since then, he has sailed on various boats, such as the Swan 72’ Elysion Blue, the 130’ Globana M, the motor yacht Pegasus, the 82’ Falcon, and Sirius of Man, a Predateur 100, before embarking on Grand Bleu Vintage in February 2007.
In addition to his excellent seamanship and technical skills, Pascal loves water skiing and downhill skiing, he plays golf and enjoys natural history, astronomy and photography.
Quiet and cheerful, Pascal is an attentive and welcoming host. His extensive experience allows him to deal confidently with any situation.

Cook: Hippolyte ACHARD DE LA VENTE, 31 years old
Language: French – English fluent.
Qualifications: 2001 Diploma in Hostelry – 3rd Prize in the Regional Best Apprentice in France (2001)- Training with Bocuse (Nov 2011- Jan 2013).

Since getting his diploma, Hippolyte has worked as a cook and chef, mainly in Verbier (recently in the restaurant “L’Atelier”), where he was able to capitalize on and enjoy his love of mountain sports. He is now delighted to have found a way to combine his love of the sea with his work. He strives to please each guest by providing varied and sophisticated dishes. His sound experience, based on French gastronomy, enables him to manage his galley at a highly professional level. He respects both hygiene and nutritional rules without compromising his creativity and imagination. He is calm and reserved. He knows how to listen and is open to suggestions. He embarked on Grand Bleu Vintage in May 2010, and except for the summer 2015, he has been aboard.

Hostess: Clémence LASSNING, 33 years old
Languages spoken: French – English fluent
Qualifications: CIN

It was perhaps her childhood on an African peninsula that gave Clémence her love of the sea at a young age; she grew up sailing in the Gulf of Guinea, and later she served as hostess and sailor on the seas of the Caribbean, the Mediterranean, and the Atlantic Ocean.
As comfortable on sailboats as luxury motor yachts, her professionalism and good humor will make your stay aboard the Grand Bleu Vintage relaxed and pleasurable.

Deckhand: Guillaume DROUET, 24 years old
Language: French – English fluent
Qualifications: Captain 200 – Medical 2
To be announced