CHARTER YACHT SWEET ESCAPE

Base rate $99,000

Per week | Plus Expenses

Builder

Christensen

Length

130.00

Year

1993

Refit

2017

Crew

Staterooms

Sleeps

Boat type

Motor Yacht

Winter Location

Caribbean Virgin Islands, Bahamas, Caribbean Leewards

Summer Location

Caribbean Virgin Islands, Bahamas, Caribbean Leewards

SWEET ESCAPE Yacht Specifications

Configuration

Cabin(s)

Sleeps	12
Staterooms	6
Head(s)	7
King(s)	3
Single(s)	1
Twin(s)	2
Shower(s)	5

Amenities

Jacuzzi	Yes
Helicopter Pad	No
BBQ	Yes

Technical

Dimensions

LOA	130 Feet
Beam	26.7 Feet
Maximum draft	6.11 Feet

Performance

Cruising Speed

Engines

Details

2 x C32 Caterpillars 1650hp each 2011
2 x John Deere 75kW 2011

Fuel

Details

SWEET ESCAPE Charter Toys

Water Sports

Scuba	Yacht offers Rendezvous Diving only
Snorkel Gear	Yacht offers Rendezvous Diving only
Adult Water Skis	Yes
Kids Water Skis	Yes
Knee Board	Yes
Wind Surfer	no
Tube	no
Scurfer	no
Wake Board	Yes
1 Person Kayak	Yes
2 Person Kayak	Yes
Float Mats	no
Fishing Gear	Yes

Motorized

Tender	39� Nortech towed tender
Tender Horsepower	no
Tender Pax	no
Jet Ski	4
Waverunner	no

Extra Toys

Other Toys

39’ Nortech towed tender Trip 300hp Mercury Verado's
19’ Yamaha AR190 Jetboat
19’ inflatable tender, AB inflatable with 150hp Yamaha outboard
3 Jet Skis (one designated for flyboarding)
1 x Jet surf
1 x 6 man 19’ Banana
2 x flat doughnuts
Flyboard
4 Seabobs (underwater scooters) F5 models
Brand new Giant Water Slide
2 Stand Up Paddleboards
2 Inflatable Kayaks
Waterskis
Wakeboard
Knee board
SCUBA for Certified Divers Only
Extensive Fishing gear
Snorkel gear
Water golf with tee-off pad and bio degradable golf balls
Game Console, Board Games, Books, Movie Server, VSAT internet
Sundeck Jacuzzi and BBQ
Beach set up ( chairs tables and toys, games)
4x4 M Inflatable aft platform for easy toy parking and near the toy action sun bathing.
Submersible aft platform for very easy boarding from the sea, also great for toddler paddling.
Several table decoration themes
Service pager system

SWEET ESCAPE Chartering Accommodations

SWEET ESCAPE can accommodate 10-12 guests in 5-6 staterooms (3 King, 2 Convertible Twin/King, 1 single plus 1 bunk), with 5 ensuite bathrooms.

MASTER STATEROOM: Lower Deck, amidships. Full beam Stateroom with walk-around Sleep Number� King bed,mini-refrigerator, desk, and settee. Separate His-and Hers en-suite amenities featuring: Jacuzzi tub with overhead shower, sink, head, walk-in closet, and vanity dresser for Her; Steam shower with bench seat, head, sink, and walk-in closet for Him. Entertainment system featuring Bose surround sound, 60�HDTV with individual satellite receiver, and iPod docking station. Port holes in the master stateroom as well as his-and-her en-suite create abundant natural light if desired. Complete blackout option also available.

ON-DECK VIP KING STATEROOM: On-Deck, forward: Sleep Number� King bed with exquisite views; en-suite with stall shower. Entertainment system featuring Bose surround sound, 55�HDTV with individual satellite receiver, and iPod docking station.

LOWER DECK VIP KING STATEROOM: Situated mid-ships to aft. Full beam Stateroom with walk-around Sleep Number�King bed. En-suite features over sized shower with bench seat, head, and sink. Entertainment system featuring Bose surround sound, 50� HDTV with individual satellite receiver, and iPod docking station.

CONVERTIBLE TWIN/KING STATEROOM TO STARBOARD: Lower deck amidships: Two twin-sized beds (extra-long) convertible to 1 King bed; en-suite with shower. Entertainment system with Bose surround sound, 36�HDTV and iPod docking station.

CONVERTIBLE TWIN/KING STATEROOM TO PORT: Lower deck amidships: Two twin-sized beds (extra-long) convertible to 1 King bed; en-suite with shower. Entertainment system with Bose surround sound, 36�HDTV and iPod docking station. This stateroom shares the en-suite bathroom with the 6th guest stateroom.

6th Guest Stateroom: One Single bed with adjacent bunk bed to accommodate children or staff. Hanging locker and drawers, 36� HDTV with individual satellite receiver. This stateroom shares the en-suite bathroom with the Port side King/Twin Convertible Guest Stateroom.

All staterooms include individual satellite receivers, individual climate control, robes, hairdryers, and luxury bath products.

Outdoor and Dining:

AFT DECK: Covered, al fresco dining for 12. Full wet bar with fridge and sink, 50� HDTV with individual satellite receiver, and iPod docking station. Access to the swim platform on the starboard side. Passarelle for Med-style boarding. The aft deck has the ability to be enclosed with Eisenglass as well as heating/air-conditioning. Underwater lights. Walk-around decks to bow.

SALON: Large Salon with ample seating areas, game table for 4. Entertainment system with Bose surround sound, 75� HDTV and iPod docking station.

FORMAL DINING: Adjacent to the Main Salon, with a magnificent rectangular dining table comfortably seating 10.

PORTUGUESE BRIDGE hosting a magnificent semi-circular shaped seating area. A private space to enjoy the spectacular sunsets!

SKYLOUNGE on BRIDGE DECK: The skylounge has a superb full bar with bar stool seating for 5. Comfortable lounge area with Bose sound, 60� HDTV and iPod docking station.

BRIDGE DECK AFT: Full sun, but with the ability to create shade with optional sun shade sail triangles. Al fresco dining for 10, chaise lounges, access to sun deck or walk-around to Portuguese Bridge.

SUN DECK: Full sun, but with the ability to create shade with optional sun shade sail triangles Port and Starboard settee seating. 6-8 person Jacuzzi, and sun pads.

After full refit, new Interior and Exterior Photography is scheduled for March 2017. All new Marketing tools to follow soonest.

Other Entertainment:

SWEET ESCAPE Crew Profile

Captain Name: Bernard Coetzer

Captain Nationality: South Africa

Number of Crew: 8

Captain: BERNARD COETZER
SOUTH AFRICA

Captain Bernie’s love for sailing and the ocean was instilled in him at an early age by his father, who was the commodore of the local yacht club near Cape Town. After more than a decade in the industry Bernie is a professional and reliable MCA certified Captain. He has gained extensive charter experience working onboard top-rated sailing and motoryachts of up to 200 feet. Bernie’s enthusiasm, experience and relaxed personality will ensure an unforgettable vacation for all guests onboard.

First Mate: JEAN-PIERRE MYBURG
SOUTH AFRICA

Jp comes from the sunshine city of Durban, South Africa and has been in professional yachting for 5 years. After finishing school Jp went on to get a degree in Graphic Design, a few years later, international exploration and travel beckoned. Having sailed since the age of 9, leisurely and professionally, it was an easy transition into yachting. Jp has since completed nearly 50,000 NM and 6 transatlantic crossings and can’t wait for the next long haul. He is working towards his Masters license so he could one day step into the role of Captain. He is knowledgeable and takes great care of yacht Sweet Escape and the safety of each guest, as well as their fun! Jp is an active kite surfer, downhill skate boarder, open water diver and passionate videographer, and loves creating small video clips for charter guests. Jp loves exploring the ocean and is a natural in the water. He enjoys taking guests on snorkel adventures, providing 6-star service and especially loves organizing a luxury beach setup and BBQ.

Engineer: LUIS MONTOYA
MEXICO

Luis hails from Veracruz, Mexico. He has a passion for health and fitness, fishing, scuba diving and water sports. Having studied at the Mexican Nautical Academy for 5 years, in 2007 Luis joined a commercial vessel and stayed in the industry while traveling the world. Luis is Chief Engineer Unlimited and has completed 4 Pacific crossings on board 85m vessels and 4 Atlantic crossings. The yacht industry is a natural progression for Luis, who brings his talents to Yacht Sweet Escape ensuring smooth operations, safety and comfort at all times.

Chef: ANGELIQUE COETZER
SOUTH AFRICA

Chef Angie, the multi-award winning chef, has cooked for celebrities in the most extravagant corners of the globe. Her vibrant personality fuses with her creative brilliance to create intrigue and offer a kaleidoscope of flavor in every meal. Inspired by science and a fervent passion for utilizing the freshest and most exotic local ingredients, her eloquently presented meals provide a true culinary experience.

Chief Stew: MARCELLE AUCAMP
SOUTH AFRICA

Growing up in the heart of South Africa’s Stellenbosch Winelands, Marcelle is well acquainted with fine service & scenery. Combining her passion for the ocean with her love for hospitality, Marcelle’s caring & attentive personality ensures that each guest feels relaxed and pampered. Your stay aboard Sweet Escape with Marcelle tending to your every need, is sure to be an unforgettable one.

Second Stew: KATE O’CONNELL
NEW ZEALAND

Kate hails from New Zealand. Growing up on the West Coast of Auckland, she was never too far away from the ocean. In her teen years, her uncle and aunt who worked on crewed yachts for many years filled her head with stories of sailing the Caribbean. She was enticed. A few months after completing a Bachelor of Communications majoring in Screen Production she was on a one-way flight to the British Virgin Islands to start her yachting career. Kate loves being on the water and in it. She enjoys diving, swimming, and a variety of water-sports.

Deck Stew: HAILEY ALBURY
BAHAMAS

Hailey was born and raised in the Bahamas and has a passion for the sea. She is a qualified marine engineer as well as a highly experienced PADI Dive Instructor. Her passion for diving and all things underwater is coupled with a love of fishing and traveling. Having lived in and worked in the yachting industry all her life she is an adept yachtie with a can-do attitude. With Hailey active both on-deck and in the interior, her charming smile quickly becomes a welcome familiarity with our guests. Her long-term goal is to become a yacht captain.

Deck Hand: SHERMAN TIMOTHY
DOMINICA

Sherman aka “Tanqk” moved to Antigua from Dominica when he was 19. It was here he started working at Sandals Grande Antigua as a pool attendant, and then a watersports attendant. There he was able to take advantage of the hospitality courses offered to staff every 6 months, which gave Tanqk the skills to offer guests the high level of customer service required by Sandals. The watersports offered included sailing, kayaking, snorkeling, windsurfing and scuba diving. After just three years of being with the company Tanqk was asked to become one of three captains who ran the snorkeling and diving vessels. He then moved on to become the lead captain for scuba diving operations, holding that position until he joined the world of luxury yachting. With his skills, passion for the water and stellar guest service—we are lucky to have him onboard!