INSTANT QUOTE

CHARTER YACHT MOOSE OF POOLE

Base rate $24,500
Per week | All Inclusive
Builder
Lagoon
Length
62.00
Year
2015
Refit
2019
Crew
2
Staterooms
4
Sleeps
8
Boat type
Catamaran
Winter Location
Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Summer Location
W. Med -Riviera/Cors/Sard.

MOOSE OF POOLE Yacht Specifications

Configuration

Cabin(s)
Sleeps 8
Staterooms 4
Head(s) 4
Queen(s) 4
Shower(s) 4
Amenities
Jacuzzi No
Helicopter Pad No
BBQ No

Technical

Dimensions
LOA 62 Feet
Beam 32 Feet
Maximum draft 5 Feet
Performance
Cruising Speed 9 knots
Engines
Details 2 x 150 hp Volvo Penta D3
Fuel
Details 15

MOOSE OF POOLE Charter Toys

Water Sports
Scuba Yacht offers Rendezvous Diving only
Snorkel Gear Yacht offers Rendezvous Diving only
Adult Water Skis Yes
Kids Water Skis no
Knee Board No
Wind Surfer No
Tube Yes
Scurfer No
Wake Board No
1 Person Kayak No
2 Person Kayak No
Float Mats no
Fishing Gear Yes
Motorized
Tender 4.6m Highfield
Tender Horsepower 60
Tender Pax 6
Jet Ski No
Waverunner No
Extra Toys
Other Toys 3 sunbeds for foredeck lounging

MOOSE OF POOLE Chartering Accommodations

Other Entertainment: Hairdryers in each cabin
Note guests should check any electrical items such as ipads, cell phones etc can be used with 240v (most are these days), as no 110v current on board.

MOOSE OF POOLE Crew Profile

Captain Name: Laurent Prat

Captain Nationality: French

Number of Crew: 2

Captain: Laurent Prat (France)

Captain Laurent has been sailing the world’s oceans for more than 30 years. He has logged some 150,000 miles, sailing new and older sailing and motor yachts, wooden, aluminium and composite monohulls and catamarans up to 70 feet. He has navigated the English Channel, Atlantic, Pacific and Indian Oceans, Red Sea, and the east and west Mediterranean Sea. Having always been passionate about the ocean, as a youth Laurent was initially devoted to surfing and water sports. After traveling on his first sailboat, he became committed to a maritime career. He received an excellent maritime education in France, and achieved his Captain 200 sailing and Captain 500 UMS certificates.

Laurent launched his professional career in 1983 doing cruises, regattas, yachts deliveries and winter training off the coast of southern Brittany. He has worked as a professional charter captain since 2001, when he began skippering charters for Sunsail. He has crossed the Atlantic many times, both as a professional skipper for the ARC (Atlantic Rally for Cruisers) and for internationals deliveries. He has done deliveries to Germany, Britain, Belgium, Holland, Seychelles,Turkey, Greece, Croatia, Tahiti, and the Caribbean, plus inland waters deliveries on the Seine and Rhine rivers. In total to date, Laurent has crossed the Pacific twice and the Atlantic 14 times, east to west and west to east.

Friends and colleagues really enjoy working with Captain Laurent. They describe him as extremely friendly, forward thinking, genuine, and a great organizer. Guests love him, which has resulted in an impressive list of repeat charterers. They know that aboard MOOSE OF POOLE, they could not be in more cordial, qualified, and capable hands.

Chef & Stewardess: Annick Denizot (France)

Annick is a French national, raised in the countryside of Villefranche sur Saône. She was very athletic as a child and was first introduced to sailing at summer camp. That was likely the spark that ignited her love of the sea. While she continues to enjoy sports of all kinds, sailing remains her top favorite.

Annick took courses in the hospitality industry, including a Professional Certificate of Kitchen. She also holds a nursing assistant certificate, which can be an asset for charter guests with special needs. Her 10 years of experience in the yachting industry have included working as a hostess and cook. The past seven months she has spent aboard MOOSE OF POOLE.

Mediterranean cooking is the style Annick enjoys most, particularly during European summers when local ingredients are fresh. Guests most rave about her fish tartare and cheese fondue. In the Caribbean, her menu is based on what is fresh and local. After a delicious meal, things don’t slow down if Annick has a say. She likes to sing and dance with her guests. It’s the most delightful way to burn off a few of the extra calories gained from such irresistible food.

KITCHEN TRAINING
Cooking School “Prom’Hôte” in Cannes. Professional Title of Cuisine. (cooking techniques, hygiene). Baan Thai Cooking School in Chiang Mai, Thailand
CENTERS OF INTEREST: Gastronomy, Sea, Permaculture, Sailing, Nature, Yoga.